The SV-120 Thermal Immersion Circulator is the ideal companion for culinary professionals looking for precision and reliability in their sous vide cooking. Thanks to its robust construction and advanced temperature control capabilities, the SV-120 enables chefs to reach new levels of creativity in the kitchen. Whether you’re cooking for a small group or a busy restaurant, this versatile circulator makes it easy to achieve consistent results. Its compact design and intuitive interface make it a valuable addition to any kitchen, allowing chefs to concentrate on perfecting their craft without worrying about temperature fluctuations or uneven cooking.
Features
- Temperature and Time Controls
- Adjustable fixed clamp
- Removable filter for easy cleaning
- IPX7 certified waterproof
*Does not include auto shut-off feature
Specification
- Minimum water level: 4.25″
- Maximum water level: 6.75″
- Maximum volume capacity: 10.5 Gal (40L)
- Water circulation rate: 1.3 Gal/min (5 L/min)
- Timer: 5 mins – 99 hrs
- Temperature range: 5 – 99°C (41 – 210°F)
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