This is to certify that ATMOVAC vacuum bags, designed for professional kitchen equipment, meet the highest standards of quality and safety.
ATMOVAC is an innovative vacuum packaging technology developed to meet the needs of professional kitchens. Our vacuum bags provide reliable protection of products from oxidation, preserving freshness, aroma, and nutritional value for a long time.
Key benefits of ATMOVAC vacuum bags:
- Safety: Made from materials that meet FDA requirements for food contact.
- Durability: High resistance to punctures and tears.
- Versatility: Suitable for a wide range of products, including meat, fish, vegetables, fruits, cheeses, and prepared meals.
- Efficiency: Provide optimal air removal for maximum shelf life.
- Cost-effectiveness: Help reduce food waste and lower storage costs.
ATMOVAC – your reliable partner in preserving the freshness and quality of food.
BPA Free Certification
This certification confirms that ATMOVAC vacuum bags are manufactured without Bisphenol A (BPA), a chemical compound known to have potential health risks. By choosing ATMOVAC, you prioritize the well-being of your customers and staff, ensuring that your food preparation and storage processes are free from harmful substances.
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